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Course catalogue

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Course code: SBLY-162
Course type: E-learning course
Duration: 45 minutes
Language: English

Who is the course for?

All individuals that work with food onboard ships.

 

Is previous experience required?

No previous experience is required to complete this course.

 

How will the course benefit me?

By providing you with general knowledge about food safety, maintenance, routines, laws and regulations.

 

How will the course benefit my company?

Safe food handling is not only a customer expectation, but an absolute legal requirement. This course will provide crew with general knowledge about food safety, maintenance routines, and laws and regulations.

 

 

Course code: SBLY-785
Course type: E-learning course
Duration: 155 minutes
Language: English

Who is the course for?

All seafarers.

 

Is previous experience required?

No previous experience is required to complete this course. 

 

How will the course benefit me?

This course will help ensure a safer work environment by training seafarers to recognise everyday risks and hazards and understand how they can mitigate them by using personal protective equipment and safe working practices.

 

How will the course benefit my company?

By ensuring that seafarers are able to recognise risks and hazards.

 

What standards are referenced in the course?

- The International Safety Management Code (ISM Code)

- The Maritime Labour Convention (MLC 2006)

- The International Convention on Standards of Training, Certification, and Watchkeeping for Seafarers (STCW)

- The International Convention for Safety of Life at Sea (SOLAS)

- The International Labour Organization (ILO)

 

Is there an assessment?

Yes